Just in from Rio de Janiero! Amy Duncan has a delicious recipe for Carrot-Garlic Mashed potatoes, just in time for the holidays! Sounds simple and sweet.
Here is what she says, "cook some carrots and potatoes until soft, brown some garlic in olive oil, mix all together with a little milk, butter, salt and pepper and MASH to the consistency of mashed potatoes...so good!"
Watch for comments from Amy.